Drinking tea at high temperatures could tip the health balance in favor of esophageal cancer for those who already indulge in other guilty pleasures.
New research shows the mechanism by which two phytochemicals derived from grape compounds can promote resilience to stress-induced depression in mice.
A new study finds that lifelong intake of fish or sunflower oil may damage the liver in a way that increases the risk of non-alcoholic fatty liver disease.
When you shed excess weight, you're not the only one who benefits. Your partner will be motivated to adopt a healthier lifestyle, too, a new study finds.
Collagenous colitis is a type of IBD where a thick band of collagen develops under the lining of the colon. Learn about the treatment, including diet.
A team of British-based researchers set out to investigate the effects of acute calorie restriction on the health of our most vital organ: the heart.
For the first time, a low-carbohydrate diet during pregnancy has been linked with a significant increase in the risk of birth defects.
Have you ever felt extremely tired and been unable to pinpoint the reason? We have put together the most common explanations for tiredness and fatigue.
New research examines people with rheumatoid arthritis and finds that many of them have a genetic predisposition for the disease and a common bacterium.
Cloves have been used in cooking and traditional medicine for many years. In this article, learn about their potential health benefits.
In this article, we look at how the amount of carbs people eat affects weight loss. We also examine what carbs are best for people aiming to lose weight.
Compared with the plant-based omega-3 ALA, EPA and DHA — which come from fatty fish — are much better for preventing breast cancer, researchers suggest.
The first month of 2018 is nearly over. Managing Editor Marie Ellis gives her monthly update for January, and things are looking up.
Research suggests that a compound found in kiwi and celery may prevent fatty liver in offspring born to mothers who ate a high-fat diet in pregnancy.
A review of existing research indicates that vitamin D supplements could help to ease symptoms of irritable bowel syndrome, such as abdominal pain.
A new trial explores the effect of varying the portion size of food and making healthful, low-calorie choices on women who are trying to lose weight.
What are some of the best foods for a healthful diet that will help you live a long and happy life? Read on to learn which dietary staples to keep in mind.
Gustatory sweating is a condition that causes sweating when someone eats, talks, or thinks about food. We look at the causes and treatment options.
A new study takes a fresh look at the relationship between dietary fiber, obesity, inflammation, and gut bacteria. A potential mechanism is unearthed.
The risk of developing dementia doubles after having a stroke. Find out which diet can potentially stave off cognitive decline, according to new research.